People Are Confused By These Desserts Thanks To Chef Ben Churchill

Lemon Drizzle Cake, Lemon Sponge, Chantilly, Lemon Gel

Photo Credit: @chefbenchurchilll/Instagram

Humpty Dumpty, is that you man? I’d eat this regardless of what it really is. You don’t think so?

I’d 100% scarf this down immediately after I dipped this baby in salt and pepper. Egg on toast is the best way to start off the day, and this dessert speaks for itself. Imagine if somebody put actual mold on the next dessert ahead. Don’t worry, it will only fool the picky eaters.